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    Author :: Sanjeev Kapoor


   
501 Astonishing Facts
 -by Sanjeev Kapoor

The book contains a total of 501 facts which make the reader wonder about our strange but truly fascinating world. The success... Read More

   
Best of Chinese Cooking
 -by Sanjeev Kapoor

There is more to Chinese cookery than woks and stir-fries.and when it catches the attention of a Master Chef,wonderful things s... Read More

   
Flavours of the Orient
 -by Sanjeev Kapoor

The book covers the flavours of Thailand, Japan, Malaysia, Indonesia, China and Vietnam. Master Chef Sanjeev Kapoor de-mystifie... Read More

   
Khazana of Indian Recipes
 -by Sanjeev Kapoor

Sanjeev Kapoor, host of the popular TV show Khana Khazana, now brings his priceless Khazana of Indian Recipes... Read More

   
Sanjeev Kapoor's Khazana of Healthy Tasty Recipes
 -by Sanjeev Kapoor

Once again, the Master Chef Sanjeev Kapoor has cooked up a book, which comes straight from the hears. While Khazana of Indi... Read More



Author in Focus

A little about me: I always knew I wanted to work with books somehow, so I studied English at university before working in a bookshop, a literary ag Read More...

Book of the Week

HOW I BECAME A PIRATE

by: MELINDA LONG

In this New York Times bestseller illustrated by Caldecott Honor–winning illustrator David Shannon, a boy sets off on a pirate adventure—with surprising results! When a pirate ship sails by, young Jeremy learns how to say “scurvy dog,” sing sea chanteys, and throw food . . . but he also learns that there are no books or good night kisses on board: “Pirates don’t Read More...
 
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